A Review on Medicinal Uses of Cinnamomum verum (Cinnamon)

Cinnamomum verum is a spice plant that well-known for its medicinal and pharmacological qualities. The old botanical synonym this tree, zeylanicum, derived from Sri Lanka's former name, Ceylon. Since ancient times, zeylanicum has been frequently used as condiment. It's native to Lanka India's southern states. belongs the Lauraceae family also known by Blume. dried bark that's stripped of outer cork underlying parenchyma. popular herb with wide range applications It long flavour food in pharmaceutical preparations treat variety ailments. For commercial purposes, it commonly candies, chewing gums, mouthwash, toothpaste current period. Many volatile oils, primarily cinnamaldehyde, cinnamic acid, cinnamate, are abundant plant. Eugenol active principal ingredient linked biological functions. This found almost every system on planet. Each these features essential human health development. Antimicrobial, wound healing, antidiabetic, anti-HIV, anti-anxiety, anti-are Parkinson's among plant's key medical characteristics. major components include eugenol, cinnamyl acetate, copane, camphor. effects cinnamon aldehyde have extensively researched. Every aspect was thoroughly examined study, morphological description phytochemical profile therapeutic action. In review, we've attempted compile comprehensive list qualities.
 Keywords: verum, Dalchini, Medicinal Properties, Anti-HIV, antidiabetic